Traditional Flavor: The Smoked Specialties
Traditional Flavor: The Smoked Specialties
Traditional and Smoked Flavor: Freshwater Fillets from Lake Como
Smoked freshwater fillets have a bold and exquisite taste, enriched by the aromas of wood, herbs, and local flowers.
Try them with a drizzle of olive oil to enhance their flavor.
Request our product catalog, or let us know the occasion you'd like to serve them for, and we'll help you create your gourmet event.